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【Voltage Compatibility】
When using electrical appliances, please note that they are designed for Japanese voltage specifications (90-110V), so if you use them with a different voltage, it may cause a malfunction.
【Plug Type】
Our products use Japanese plug types (A or B type).
Please use a conversion adapter if necessary.
【Important Note on Transformers and Adapters】
A transformer adjusts voltage to match your device’s requirements.
A conversion adapter only changes the plug shape and does not adjust voltage.
Using only a conversion adapter without a transformer may result in damage to the product.
【Liability】
We are not responsible for malfunctions or damages caused by improper use, such as operating the product without a transformer.
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Crab miso, 1 can 100g x 3 can set, for Maruyo foods and sake [Umami condensed] For sushi, pasta, miso soup, ramen, grilled dishes, stir-fried dishes... Made with the innards of red snow crab from the Sea of Japan, which has been used for 60 years since its establishment Cooked using traditional methods without sacrificing flavor and taste. You can use it as is as an accompaniment to rice or sake, or as a sushi neta.
▶Ingredients: Crab miso (crab internal organs (domestic))/seasonings (amino acids, etc.)
▶Nutritional information (per 100g) Energy: 198kcal Protein: 10.6g Fat: 12.2g Carbohydrate: 11.4g Salt equivalent: 1.1g *These displayed values are a guideline.
Crab miso, 1 can 100g x 3 can set, for Maruyo food products and sake [Umami condensed] For sushi, pasta, miso soup, ramen, grilled dishes, stir-fried dishes... Made with the innards of red snow crab from the Sea of Japan, which has been used for 60 years since its establishment Cooked using traditional methods without sacrificing flavor and taste. You can use it as is as an accompaniment to rice or sake, or as a sushi neta. ▶Ingredients: Crab miso (crab internal organs (domestic))/seasonings (amino acids, etc.) ▶Nutritional information (per 100g) Energy: 198kcal Protein: 10.6g Fat: 12.2g Carbohydrate: 11.4g Salt equivalent: 1.1g *These values are a guideline.